March 2, 2017

Quick Tomato Salad

Quick Tomato Salad: 2-ingredient plus dressing salad, ready in 10 mins; great addition to summer BBQ or last minute guests

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Quick Tomato Salad: ready in 10 mins, great addition to summer BBQ or last minute guests | olgainthekitchen.com

This is the easiest Tomato Salad you’ll ever make. It’s super quick and super tasty; goes with any main course. I make this salad a lot as I have unexpected guests quite often. This salad is also a summer favorite that we would prep quickly for some BBQ time. Ingredient like onion is something I ALWAYS have on hand as almost every meal requires onion in some way or another and tomatoes I always buy to have on hand because my husband just loves tomatoes. Tomatoes are good kept either at room temperature or garage.

Don’t ever refrigerate tomatoes as they will get watery and lose their tomato taste. Same goes for the salad: make the amount you need and make extra if you need extra later on or the next day. Tomatoes in salads lose their taste and become watery once they’ve been refrigerated and I have to admit that no one in my family would eat a salad that consists tomatoes the next day; I always throw away if I have some left.

Tomato Salad Ingredients:

  • 1 lb (16 oz) organic plum tomatoes
  • 1/2 (5-6 oz) medium sweet onion

Dressing Ingredients:

  • 2 tablespoons grapeseed oil
  • 1 tablespoon white wine vinegar
  • 1/2 teaspoon fine salt
  • 1/8 teaspoon ground black pepper

How to Make Tomato Salad:

1. Rinse 1 lb of tomatoes. Chop each tomato into half horizontally. Put these into sieve while you prep the rest ingredients to dispose any excess tomato juice. Meanwhile, thinly chop 1/2 sweet onion into about 1” long pieces, add to tomatoes.

 

2. To make the dressing: In a small bowl, combine and whisk 1 tbsp white wine vinegar, 1/2 tsp fine salt and 1/8 tsp black pepper. Add 2 tbsps grapeseed oil last and whisk altogether. Pour the dressing over salad, mix with spoon and serve right away. Enjoy!!!

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Quick Tomato Salad

Servings: 4
Prep Time: 10 minutes
Total Time: 10 minutes
Quick Tomato Salad: ready in 10 mins, great addition to summer BBQ or last minute guests.

Ingredients

Ingredients:

  • 1 lb 16 oz organic plum tomatoes
  • 1/2 5-6 oz medium sweet onion

Dressing Ingredients:

  • 2 tablespoons grapeseed oil
  • 1 tablespoon white wine vinegar
  • 1/2 teaspoon fine salt
  • 1/8 teaspoon ground black pepper

Instructions

  1. Rinse 1 lb of tomatoes. Chop each tomato into half horizontally. Put these into sieve while you prep the rest ingredients to dispose any excess tomato juice. Meanwhile, thinly chop 1/2 sweet onion into about 1” long pieces, add to tomatoes.
  2. To make the dressing: In a small bowl, combine and whisk 1 tbsp white wine vinegar, 1/2 tsp fine salt and 1/8 tsp black pepper. Add 2 tbsps grapeseed oil lastly and whisk altogether. Pour the dressing over salad, mix with spoon and serve right away. Enjoy!!!
Author: Olga in the Kitchen

 

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